Lime Jello Cottage Cheese Salad - cooking recipe

Ingredients

1 small pkg. lime jello
1 c. hot water
1 c. mayonnaise
1 c. chopped celery
1 c. diced bell pepper
1 c. creamed cottage cheese

Preparation

Dissolve gelatin in hot water.
Chill until partially set. Blend in the mayonnaise.
Fold in all the remaining ingredients. Chill.
Yields 6 to 12 servings.