Shake 'N Bake Potatoes - cooking recipe

Ingredients
    4 to 5 potatoes
    chicken flavored Shake 'n Bake
    butter
Preparation
    Cut potatoes into 3/4-inch wedges; dip in butter and coat with Shake 'n Bake.
    Place in buttered casserole dish.
    Cover with foil and bake at 375\u00b0 until tender.
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