Super Chip Cookie - cooking recipe

Ingredients

1/2 c. butter, softened
1/3 c. firmly packed brown sugar
1/4 c. white sugar
1 egg
1 tsp. vanilla
1 1/3 c. unsifted all-purpose flour
1/2 tsp. baking soda
1 (6 oz) pkg. semi-sweet chocolate morsels

Preparation

Preheat oven to 350\u00b0.
Grease a 13-inch round pizza-style pan. In a large bowl, measure butter and sugars.
With mixer at high speed, cream butter mixture until light and fluffy.
Next, beat in egg until well blended.
Beat in vanilla.
Reduce speed to low and gradually beat in flour, baking soda and salt until well mixed. With a wooden spoon, fold in chocolate morsels.
With rubber spatula, spread dough to edge of pan.
Be sure to uniformly distribute dough throughout pan.
Bake 15 to 20 minutes or until golden brown.
The cookie is done when it feels set and dry to the touch.
Remove from oven and let cool in pan.
After it is completely cooled, cut into wedges.