Gourmet Chicken With Rice - cooking recipe

Ingredients

1 c. uncooked rice
1 can mushroom soup
1 can onion soup
1 can water
1 frying chicken
salt and pepper

Preparation

Place uncooked rice in bottom of 9 x 13-inch pan. Pour mushroom soup, onion soup and water over rice. Mix slightly. Cut up chicken as for frying and sprinkle with salt and pepper. Place chicken on top of rice mixture. Bake at 325\u00b0 for about 1 hour and 15 minutes. Cover for the first 30 minutes of baking. When chicken has browned on one side, turn over and brown on other side.