Chicken And Rice - cooking recipe
Ingredients
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1 stick butter
1 to 2 c. chopped celery
3 c. instant rice
2 cans cream of chicken soup
2 cans cream of mushroom soup
2 cans cream of celery soup
Preparation
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Brown chicken.
Saute celery in butter.
Add rice and soups. Mix well.
Put rice mixture in baking dish.
Place chicken parts on top.
Cook at 250\u00b0 for 2 hours or more, until chicken is tender.
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