Chicken And Rice - cooking recipe

Ingredients
    1 stick butter
    1 to 2 c. chopped celery
    3 c. instant rice
    2 cans cream of chicken soup
    2 cans cream of mushroom soup
    2 cans cream of celery soup
Preparation
    Brown chicken.
    Saute celery in butter.
    Add rice and soups. Mix well.
    Put rice mixture in baking dish.
    Place chicken parts on top.
    Cook at 250\u00b0 for 2 hours or more, until chicken is tender.

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