Ginger Sugar Cookies - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
3/4 c. Crisco
1/4 c. molasses
1/2 tsp. each: cloves, ginger and cinnamon
1 c. sugar
1 egg

Preparation

Add sugar to Crisco and blend.
Add egg and molasses.
Then, add dry ingredients.
Roll into small balls.
Roll in granulated sugar.
Bake at 375\u00b0 for 8 to 10 minutes.