Spicy Tomato Soup - cooking recipe
Ingredients
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1 lb. tomatoes
1 pt. chicken stock
1 tsp. paprika
1/2 oz. sage
1 clove
1/2 glass Port
1 onion
1/2 oz. butter
1/4 oz. flour
Bouquet Garni
Blade of mace
Seasoning
Preparation
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Melt butter, add sliced onion and soften, add flour, paprika, tomatoes, herbs, and stock.
Cook 20 to 30 minutes.
Strain.
Add sage and simmer till sage is cooked.
Finally add Port.
Soup is cooked when gelatin-like.
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