Spicy Tomato Soup - cooking recipe

Ingredients
    1 lb. tomatoes
    1 pt. chicken stock
    1 tsp. paprika
    1/2 oz. sage
    1 clove
    1/2 glass Port
    1 onion
    1/2 oz. butter
    1/4 oz. flour
    Bouquet Garni
    Blade of mace
    Seasoning
Preparation
    Melt butter, add sliced onion and soften, add flour, paprika, tomatoes, herbs, and stock.
    Cook 20 to 30 minutes.
    Strain.
    Add sage and simmer till sage is cooked.
    Finally add Port.
    Soup is cooked when gelatin-like.

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