Raisin Bran Coffee Cake(Lo-Cal) - cooking recipe

Ingredients

1 1/2 c. sifted flour
4 1/2 tsp. baking powder
1 tsp. salt
1 1/2 c. All-Bran cereal
1 c. skim milk
1 egg
1/4 c. salad oil
artificial sweetener (to equal 3/4 c. sugar)

Preparation

Stir together flour, baking powder and salt and add cereal and raisins.
Mix well and combine remaining ingredients and add flour mixture, stirring until blended.
Pour in a 9 x 13 x 3-inch loaf pan or 1 1/2-quart round casserole.
Bake at 350\u00b0 for 1 hour or until done.
Makes 20 servings.