Tofuburgers - cooking recipe

Ingredients

1/2 c. bulghur
1 c. water
1/2 lb. tofu, rinsed and dried off
1 egg, beaten
1 1/4 c. flour
1 small onion
1 carrot
1 clove garlic
1 celery sleeve
1 tsp. basil
1/2 tsp. oregano
1/2 tsp. garlic powder
dash of pepper
1 Tbsp. Parmesan cheese (optional)
1/3 c. oats
1/4 c. sesame seed
1/3 c. TVP (textured vegetable protein, optional)
olive oil for brushing
Pam

Preparation

Preheat oven to 425\u00b0.