Easy Peach Cobbler - cooking recipe

Ingredients
    1 stick (1/2 cup) butter
    1 cup milk
    1 cup self-rising flour*
    1 cup sugar
    1 (15-16 oz.) can peaches (sweetened)
Preparation
    Grease a 9 x 13-inch pan.
    Line bottom of pan with pared fruit of your choice that has been cut into bite-size pieces (about 6 cups).

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