Easy Peach Cobbler - cooking recipe
Ingredients
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1 stick (1/2 cup) butter
1 cup milk
1 cup self-rising flour*
1 cup sugar
1 (15-16 oz.) can peaches (sweetened)
Preparation
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Grease a 9 x 13-inch pan.
Line bottom of pan with pared fruit of your choice that has been cut into bite-size pieces (about 6 cups).
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