Portuguese Soup - cooking recipe

Ingredients

2 c. onion, chopped
3 cloves garlic, minced
1 can tomatoes
1/2 lb. hamburger
4 oz. ham, chopped
2 tsp. salt
1/2 tsp. pepper
2 qt. water
1/4 head cabbage, shredded
1 c. noodles (fideo)
1/2 tsp. basil
1/2 tsp. thyme

Preparation

In a large pot, put the first 8 ingredients and simmer for 20 minutes. Add the remaining ingredients and boil for an additional 3 minutes.