Turkey-Broccoli Casserole - cooking recipe

Ingredients

6 slices or 2 c. cut up turkey, cooked
2 (10 oz.) pkg. frozen broccoli spears
6 slices process American cheese
1 (13 1/2 oz.) can condensed cream of mushroom soup
1 soup can full milk
1 (3 1/2 oz.) can French fried onion rings

Preparation

Preheat oven to 350\u00b0.
Arrange turkey in an ungreased 11 1/2 x 7 1/2 x 1 1/2-inch baking dish.
Cook broccoli and place on top of turkey.
Cover broccoli with cheese slices.
Stir milk and soup together; pour over cheese.
Bake, uncovered, for 25 minutes. Sprinkle with onion rings and bake 5 minutes longer.