Monkey Bread - cooking recipe

Ingredients

4 cans home-style biscuits from dairy case
2 Tbsp. cinnamon
1 c. butter
1 c. sugar

Preparation

Pull biscuits apart and put in a bowl. Add the cup of butter which has been melted.
Mix together remaining ingredients. Put in a greased Bundt pan.
Bake at 350\u00b0 for 30 to 40 minutes or until insides are done.
Dump out.