Hot Crab Meat - cooking recipe

Ingredients

1 can Alaskan crab
8 oz. pkg. cream cheese
2 Tbsp. mayonnaise
lemon juice
curry powder
Worcestershire sauce
small amount chopped onion
grated Parmesan cheese

Preparation

Combine crab, cheese and mayonnaise.
Add lemon juice, curry powder, Worcestershire sauce and onion to taste.
Put into a shallow baking dish.
Top with grated Parmesan cheese and bake at 400\u00b0 for 30 minutes.
Serve with Triscuits.