Graham Cracker Cookie Crunch - cooking recipe

Ingredients

about 48 graham crackers
2 sticks oleo
1 to 1 1/2 c. pecans, finely chopped
1 1/2 c. dark brown sugar

Preparation

In large cookie sheet, place graham crackers to cover pan. In medium saucepan, melt oleo.
Add brown sugar and heat until dissolved.
Cook slowly for 5 minutes, stirring constantly.