Pasta And Sausage Bake - cooking recipe

Ingredients

1 pkg. Italian sausage, cut in 1/4-inch slices
1 (15 oz.) jar spaghetti sauce (Prego)
8 oz. mostaccioli, cooked
1/3 c. grated Parmesan cheese
1 (4 oz.) pkg. shredded Mozzarella cheese

Preparation

Brown sausage; drain.
Combine sausage, spaghetti sauce, mostaccioli and Parmesan cheese.
Top with Mozzarella cheese. Bake at 350\u00b0 for 20 to 30 minutes.