Irish Soda Bread - cooking recipe

Ingredients

3 c. flour
1/2 c. sugar
1 tsp. salt
1 tsp. baking soda
1/4 tsp. cream of tartar
1/2 box raisins (golden)
2 tsp. caraway seed
2 eggs
1 c. plus more buttermilk

Preparation

Mix all ingredients together.
More than 1 cup of buttermilk will need to be used.
Add the extra gradually until the mixture is of the right consistency.
It needs to be thick, not runny. Bake in a greased loaf pan at 350\u00b0 for 1 hour.