Texas Hash - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, chopped
1 green pepper, chopped (optional)
1 (28 oz.) can whole tomatoes
1 tsp. chili powder
1 1/2 tsp. salt
1 tsp. Worcestershire
3/4 c. rice
Preparation
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Chop ground beef and saute with onion and green pepper until tender.
Add tomatoes and seasonings.
Bring to a boil, then simmer for 30 minutes.
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