All-In-One Tuna Casserole - cooking recipe
Ingredients
-
1 envelope golden onion soup mix
1 1/2 c. milk
10 oz. frozen peas and carrots, thawed
8 oz. medium egg noodles, cooked and drained
6 1/2 oz. tuna, drained and flaked
2 oz. shredded Cheddar cheese (equals 1/2 c.)
Preparation
-
Preheat oven to 350\u00b0.
In a large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
Turn into a greased 2-quart oblong baking dish; then top with cheese.
Bake 20 minutes or until bubbling.
Serves 4.
Leave a comment