Cherry Fluff - cooking recipe

Ingredients

20 graham crackers
1/2 c. melted butter
2 Tbsp. powdered sugar
8 oz. cream cheese
1 c. powdered sugar
2 Tbsp. milk
1 small pkg. Dream Whip
1/3 c. water
2 cans cherry pie filling

Preparation

Crush graham crackers.
Mix with melted butter and 2 tablespoons powdered sugar.
Pat into oblong pan and bake at 350\u00b0 for 10 minutes.
Cool.