Pasta Salad - cooking recipe
Ingredients
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1 pkg. rainbow pasta or macaroni
1 tomato, chopped
1 small jar olives, sliced
1 cucumber, sliced
1 bunch chopped green onions
creamy Italian salad dressing
Preparation
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Cook pasta according to package directions; drain and cool. Combine vegetables with enough salad dressing to coat.
Pour over pasta and toss.
Cover and refrigerate.
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