Pasta Salad - cooking recipe

Ingredients
    1 pkg. rainbow pasta or macaroni
    1 tomato, chopped
    1 small jar olives, sliced
    1 cucumber, sliced
    1 bunch chopped green onions
    creamy Italian salad dressing
Preparation
    Cook pasta according to package directions; drain and cool. Combine vegetables with enough salad dressing to coat.
    Pour over pasta and toss.
    Cover and refrigerate.

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