Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1/2 stick margarine
1/3 c. milk
1 pkg. Kraft caramels
1/2 c. pecans
1 (16 oz.) chocolate chips

Preparation

Mix German chocolate cake mix according to package.
Pour half of the batter into a greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes or until done.