Sweet Potato Pie - cooking recipe

Ingredients

1 c. eggs (whole)
1 c. sugar
2 c. (16 oz. can) sweet potatoes, mashed
1/3 c. melted butter
1/2 c. evaporated milk
1/2 tsp. lemon extract
1 tsp. fresh lemon juice
1/2 tsp. nutmeg

Preparation

Beat eggs until light. Add sugar, sweet potatoes, salt, melted butter, milk, lemon juice and nutmeg. Pour into unbaked 9-inch shell. Bake at 350\u00b0 for 45 minutes or until custard is set. Pumpkin may be substituted for sweet potatoes. Makes one 9-inch pie.