Nestle Fudge - cooking recipe

Ingredients

2 Tbsp. margarine
1 1/2 c. sugar
2 c. miniature marshmallows
2 c. Nestle milk chocolate morsels
1/2 c. chopped pecans or walnuts
1 tsp. vanilla
2/3 c. evaporated milk
1/4 tsp. salt

Preparation

Combine margarine, milk, sugar and salt in medium size heavy saucepan.
Bring to a boil over medium heat, stirring constantly (about 5 minutes).
Remove from heat.
Stir in marshmallows, morsels, nuts and vanilla.
Stir vigorously for 1 minute or until marshmallows are melted.
Pour into foil-lined square baking pan. Chill until firm.
Cut into 1 1/2-inch squares.