Aloha Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
3 Tbsp. cold pack Blue cheese
1 (8 3/4 oz.) can crushed pineapple, drained
1/2 c. chopped pecans
1 tsp. chopped candied ginger
1 (3 oz.) pkg. cream cheese
1/4 c. milk
2 c. shredded sharp Cheddar cheese
1 tsp. grated onion
1/4 tsp. Tabasco sauce

Preparation

Combine first 5 ingredients and blend well.
Spoon into 1-quart mold.
Chill.
Combine the next 5 ingredients and blend well.
Spread over first layer.
Refrigerate overnight; unmold. Garnish top layer with coconut and pecan halves, if desired.