French Silk Chocolate Pie - cooking recipe

Ingredients

1/2 c. butter plus 1 Tbsp.
3/4 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla
2 eggs
1 pie crust

Preparation

Bake pie crust lightly.
Cream sugar and butter; add the cocoa, vanilla and eggs.
Beat for 10 minutes. Pour in pie shell and chill overnight.