Million Dollar Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
1/4 lb. butter
15 oz. can evaporated milk
2 large (24 oz.) Hershey bars
12 oz. chocolate chips
1 pt. marshmallow cream
chopped nuts

Preparation

Mix sugar, butter and evaporated milk in kettle and bring to a boil.
Boil 7 minutes, stirring constantly.
Remove from heat and add remaining items.
Put in 9 x 12-inch pan and cool.