Million Dollar Pie - cooking recipe

Ingredients

1 (9 oz.) Cool Whip
1 (No. 2) can crushed pineapple, well drained
1 (No. 2) can peaches, drained and diced
1 can Eagle Brand milk
1/4 c. lemon juice, ReaLemon or juice of 2 lemons

Preparation

Mix milk and lemon juice; add pineapple and peaches.
Fold in Cool Whip.
Put into 2 graham cracker crusts.
Garnish with fine chopped nuts.
Prepare in advance or set overnight in refrigerator.
This is good for Christmas parties.