Biscuits - cooking recipe

Ingredients

2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. baking soda
dash of salt
1 Tbsp. sugar
1/2 c. butter
3/4 c. milk
1 Tbsp. melted butter

Preparation

Mix dry ingredients; cut in the hard butter and mix well.
Add milk and mix quickly.
Turn out on floured surface and knead 10 times.
Put on baking sheet.
Cut with knife just part through. Bake 15 minutes at 400\u00b0.