Fresh Apple Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
2 Tbsp. vanilla
2 eggs, beaten
1 c. salad oil
3 c. chopped apples
1 c. chopped nuts

Preparation

Sift dry ingredients.
Make a well and add liquids.
Do not use a mixer.
Add apples and nuts; stir gently.
Bake in greased and floured pan at 350\u00b0 for 1 hour and 45 minutes for small loaf.