Cool Whip Salad - cooking recipe

Ingredients
    12 oz. Cool Whip
    3 oz. pistachio instant pudding
    large can pineapple tidbits, drained
    1/2 c. nuts
    small marshmallows (colored, optional)
Preparation
    Fold pudding into softened Cool Whip.
    Add pineapple, nuts and marshmallows.
    Refrigerate for an hour.

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