Cool Whip Salad - cooking recipe
Ingredients
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12 oz. Cool Whip
3 oz. pistachio instant pudding
large can pineapple tidbits, drained
1/2 c. nuts
small marshmallows (colored, optional)
Preparation
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Fold pudding into softened Cool Whip.
Add pineapple, nuts and marshmallows.
Refrigerate for an hour.
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