Scalloped Potatoes - cooking recipe

Ingredients

5 to 6 potatoes
Ragu Cheese Creations sauce (double Cheddar)

Preparation

Boil potatoes until tender; season to your taste.
Put in 8 x 8
casserole dish; spread cheese sauce on top of potatoes.\tBake in oven at 350\u00b0 or 400\u00b0 for 35 to 40 minutes or until hot.