Broccoli Souffle(Microwave) - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
2 eggs, slightly beaten
2 Tbsp. flour
1 c. cottage cheese
1 1/2 c. shredded Brick or Cheddar cheese
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Place broccoli in vented box on paper plate.
Microwave on 100% power for 5 minutes.
Drain well.
Combine eggs and flour in medium mixing bowl until smooth.
Stir in remaining ingredients and broccoli.
Pour into 1-quart casserole or souffle dish.
Microwave at 50% power for 17 to 22 minutes or until almost set in center (200\u00b0).
Let stand 5 minutes before serving.
Yields 4 to 6 servings.