Hot Grapefruit Toddy - cooking recipe

Ingredients

4 (6 oz.) cans frozen grapefruit juice
2 tsp. whole cloves
1/4 c. sugar
cinnamon sticks

Preparation

Mix juice by package directions.
Place sugar, 2 cinnamon sticks and cloves in pan.
Add juice.
Simmer for 10 minutes. Pour into mugs.
Serve with cinnamon stick stirrers.
Makes 12 cups.