Sausage Bread - cooking recipe

Ingredients

1 loaf frozen bread dough, thawed
1 lb. sweet Italian sausage
1/2 lb. shredded Mozzarella cheese
1 small can mushrooms
peppers, onions and pepperoni (may be added; optional)

Preparation

Roll dough to oblong (17 x 11-inch).
Brown sausage, mushrooms, onions and peppers.
Drain and spread over dough. Sprinkle with cheese and pepperoni.
Fold edges together.
Bake at 350\u00b0 until golden brown.
Serve with spaghetti sauce, if wanted.