Tater Tot Casserole - cooking recipe
Ingredients
-
1 can cream of mushroom soup
1 1/2 c. milk
1 1/2 lb. hamburger
dash of salt and pepper
1 pkg. frozen Tater Tots
1 can cream of chicken soup
1 small onion, diced
2 to 3 c. grated cheese
Preparation
-
Brown hamburger and onion.
Mix milk and both soups together. Put meat and onions in 9 x 13-inch casserole dish and spread Tater Tots over meat.
Pour soup mixture over Tater Tots.
Heat oven to 350\u00b0 and bake for 35 minutes.
Add cheese on top and bake another 5 minutes.
Leave a comment