Tuna Roll - cooking recipe

Ingredients

6 Tbsp. parsley, chopped
1 can tuna, drained
1/4 tsp. Tabasco sauce
1 small onion, minced
1/2 c. chopped cashews
1 (8 oz.) pkg. cream cheese, softened

Preparation

Mix 4 tablespoons parsley with remaining ingredients in bowl. Shape into a roll and chill until firm.
Roll into the remaining 2 tablespoons of parsley.
Serve with crackers.