Easy Chicken Cordon Blue - cooking recipe

Ingredients

1 lb. chicken cutlets, thin sliced
1/4 lb. sliced deli ham
1/4 lb. Swiss cheese
6 oz. Stove Top stuffing
1/2 small can College Inn broth

Preparation

In a 13 x 9-inch pan, sprayed with Pam, layer chicken cutlets, ham, cheese and precooked Stove Top stuffing.
Pour chicken broth over top.
Bake in a 350\u00b0 oven for 1/2 hour or until bubbling. Serves 4 to 6.