White Crunchies - cooking recipe

Ingredients

1 stick margarine
3/4 c. peanut butter
1 (8 oz.) pkg. semi-sweet chocolate morsels
1 (12.3 oz.) box Crispix cereal
1 (15 oz.) box raisins
1 (24 oz.) pkg. roasted peanuts or pecans
1 (1 lb.) box powdered sugar

Preparation

Melt margarine, peanut butter and chocolate morsels; set aside.
Combine cereal, raisins and nuts in a large container. Pour chocolate mixture over it; mix well.
Sift a box of powdered sugar into a large brown bag.
Pour the mixture in; shake until coated.