Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. peanuts
1/2 c. white corn syrup
1 tsp. baking soda
1 tsp. vanilla
1 c. sugar
1/8 tsp. salt
1 tsp. butter

Preparation

In a 1 1/2-quart casserole, stir together peanuts, sugar, syrup and salt.
Microwave 8 minutes on High.
Add butter and vanilla.
Microwave one minute longer on High.
Add baking soda; quickly stir until light and foamy.
Immediately pour onto lightly buttered baking sheet.
Spread out thin.
When cooled, break into pieces.
Store in airtight container.