Angel Popovers - cooking recipe

Ingredients

1 c. Red Band self-rising flour
2 large eggs
1 c. sweet milk
1 Tbsp. melted butter

Preparation

Mix all ingredients and beat until well blended.
Grease muffin pans and fill 1/2 full.
Bake at 450\u00b0 for 20 to 25 minutes.