Crumb Cake - cooking recipe

Ingredients

3 c. flour
3/4 c. lard
2 c. sugar
2 eggs, well beaten
1 tsp. cinnamon
1/4 tsp. cloves
1 tsp. white molasses
1/2 tsp. salt
1 tsp. baking soda
1 c. sour milk

Preparation

Put the first three ingredients together like a pie crust. Keep out 3/4 of these ingredients.
Add the remaining ingredients. Put into a greased pan.
Sprinkle crumbs over batter.
Bake 25 to 30 minutes at 350\u00b0.