Hidden Valley Ranch Sausage Stars - cooking recipe

Ingredients
    2 c. (1 lb.) cooked, crumbled sausage
    1 1/2 c. grated sharp Cheddar cheese
    1 1/2 c. grated Monterey Jack cheese
    1 c. prepared Hidden Valley Ranch original Ranch salad dressing mix
    1 (2.25 oz.) can sliced, ripe olives
    1/2 c. chopped red pepper
    1 pkg. fresh or frozen won ton wrappers (or egg roll wrappers, cut in 4ths)
    vegetable oil
Preparation
    Preheat oven to 350\u00b0.
    Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives and red pepper.

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