Hidden Valley Ranch Sausage Stars - cooking recipe
Ingredients
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2 c. (1 lb.) cooked, crumbled sausage
1 1/2 c. grated sharp Cheddar cheese
1 1/2 c. grated Monterey Jack cheese
1 c. prepared Hidden Valley Ranch original Ranch salad dressing mix
1 (2.25 oz.) can sliced, ripe olives
1/2 c. chopped red pepper
1 pkg. fresh or frozen won ton wrappers (or egg roll wrappers, cut in 4ths)
vegetable oil
Preparation
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Preheat oven to 350\u00b0.
Blot sausage dry with paper towels and combine with cheeses, salad dressing, olives and red pepper.
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