Taco Soup - cooking recipe

Ingredients

1 lb. low-fat hamburger
2 large onions, chopped
1 pkg. taco seasoning
2 cans stewed tomatoes
1 can whole kernel corn
1 can kidney beans

Preparation

Crumble, brown and drain hamburger. Add onions; cook until opaque.
Add taco seasoning.
Mix well before adding tomatoes, corn and beans.
If there is not enough liquid for your soup, add tomato juice or tomato sauce.
Simmer 10 minutes and serve. Better leftover, flavors blended.