Tamale Pie - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1/2 tsp. garlic powder
1 (15 oz.) can tomato sauce
1 (12 oz.) can kernel corn, drained
1 c. chopped black olives
1/2 tsp. salt
2 tsp. chili powder
2 c. grated Jack cheese
1 box Jiffy cornbread mix

Preparation

Brown ground beef with onion in a large skillet. Drain.
Add garlic powder, tomato sauce, corn, olives, salt and chili powder. Slowly add cheese to melt.
Pour into greased 11-inch pie plate. Preheat oven to 375\u00b0.
Prepare cornbread mix according to package directions. Spread over meat mixture. Bake in a 375\u00b0 oven for 35 minutes.
Serves 6.