Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. self-rising flour
4 Tbsp. cocoa
1 c. sweet milk
6 Tbsp. butter
2 Tbsp. vanilla flavoring

Preparation

Combine cake ingredients.
Beat for about 2 minutes.
Pour into greased and floured pan.
Bake for 40 or 45 minutes, or until done, at 350\u00b0.