Ham, Corn And Potato Chowder - cooking recipe

Ingredients
    5 medium potatoes (about 1 lb.)
    1/3 c. minced onion
    2 Tbsp. butter or margarine
    1 1/2 c. milk
    1 (4 oz.) pkg. lean ham, cut in small pieces
    1 c. (10 3/4 oz.) cream of mushroom soup
    1 c. (17 oz.) cream-style corn
    1 tsp. salt
    1/8 tsp. black pepper
    1/8 tsp. cayenne pepper
Preparation
    Recipe may be halved or doubled.

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