Pull-Apart Parmesan Garlic Bubble Loaf - cooking recipe

Ingredients

1 (1 lb.) loaf frozen bread dough, thawed
3 Tbsp. grated Parmesan cheese
1/2 tsp. garlic powder
1/4 c. butter or margarine, melted

Preparation

Cut dough in 16 equal pieces.
Shape in balls.
Place on floured surface; cover.
Let rest 10 minutes.
Stir Parmesan and garlic powder into melted butter, using spoon.
Roll balls in butter mixture.