Fancy Company Chicken - cooking recipe

Ingredients

6 chicken breasts, boneless
6 slices Swiss cheese
1/4 lb. mushrooms, sliced
1/2 c. butter
1 can chicken soup
1/2 can white wine
1 small pkg. Pepperidge Farm herb stuffing

Preparation

Grease a 9 x 13-inch glass baking dish.
Place chicken in bottom.
Lay a slice of cheese on each piece.
Layer mushrooms on top.
Mix soup and wine, pour over all.
Spread stuffing over soup.
Drizzle melted butter over top.
Bake 45 to 50 minutes at 350\u00b0.