Clam Dip - cooking recipe

Ingredients

1 clove garlic
2 (3 oz.) pkg. cream cheese
1 tsp. Worcestershire sauce
1 tsp. lemon juice
1/2 tsp. salt
1 1/2 c. clams, minced
1 Tbsp. clam broth
potato chips

Preparation

Rub inside of small bowl with cut clove of garlic.
Blend cream cheese with seasonings.
Add clams which have been drained and chopped.
Add clam juice.
Put in a bowl and chill.